[1] Brune
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Feb. 29, 2020
Brewer: skalva
Batch size: 
Type: All grain
Style: 13.C - Oatmeal Stout


Beer profile
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Original gravity: 1.073
Final gravity: 1.008
Color: 44.6 EBC
IBU: 133.5
ABV: 8.4%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 1        | 79.4%      | 
|                                                   | Munich Malt - 10L ()                                                                                                   | Grain   | 2        | 9.5%       | 
|                                                   | Wheat, Flaked ()                                                                                                       | Grain   | 3        | 7.9%       | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain   | 4        | 3.2%       | 
|                                                   | Columbus (Tomahawk) (10.10%) - Boil 80.0 min                                                                           | Hop     | 5        | 129.9 IBUs | 
|                                                   | Styrian Goldings (2.70%) - Boil 10.0 min                                                                               | Hop     | 6        | 3.6 IBUs   | 


Mash steps
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|                                                   | 

Fly sparge with  of water at