bitter rye us-05 version ------------ Feb. 23, 2020 Brewer: nostradamnit Batch size: 20.0 l Type: All grain Style: 7.B - California Common Beer Beer profile ------------ Original gravity: 1.078 Final gravity: 1.018 Color: 20.5 EBC IBU: 31.2 ABV: 7.8% Ingredients ------------ | 6.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 88.9% | | 0.50 kg | Oats, Flaked (2.0 EBC) | Grain | 2 | 7.4% | | 0.25 kg | Rye Malt (175.0 EBC) | Grain | 3 | 3.7% | | 17.0 g | Marynka (10.50%) - Late Hop 5.0 min | Hop | 4 | 3.2 IBUs | | 25.0 g | Magnum (12.50%) - Boil 60.0 min | Hop | 5 | 28.0 IBUs | | 42.0 g | Cascade (5.50%) - Dry Hop 14.0 days | Hop | 6 | 0.0 IBUs | Mash steps ------------ | Mash in | Add 33.8 l of water. Heat over 67.8 c | 66.0 c | 60 min | | Mash out | Heat over 78.0 c | 78.0 c | 20 min | Fly sparge with -3.8 l of water at 78.0 c