Type : All grain Batch size : 10.0 l Boil size : 12.2 l |
Created date : Feb. 10, 2020 Created by : Fela Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.037 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
1.40 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 70.0% |
0.40 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 2 | 20.0% |
0.20 kg | Vienna Malt (6.9 EBC) | Grain | 3 | 10.0% |
20.0 g | Styrian Goldings (5.40%) - Boil 45.0 min | Hop | 4 | 23.9 IBU |
5.0 g | Irish Moss - Boil 15.0 min | Fining | 5 | --- |
15.0 g | Tradition (6.00%) - Boil 10.0 min | Hop | 6 | 7.9 IBU |
30.0 g | Strisslespalt (4.00%) - Late Hop 0.0 min | Hop | 7 | 0.0 IBU |
Yeast | T-58 SafBrew Specialty Ale - DCL/Fermentis | Yeast | 8 | - |