Blé ------------ Feb. 9, 2020 Brewer: Jef Batch size: 25.0 l Type: All grain Style: 15.A - Weizen/Weissbier Beer profile ------------ Original gravity: 1.056 Final gravity: 1.014 Color: 8.0 EBC IBU: 12.8 ABV: 5.5% Ingredients ------------ | 3.20 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 1 | 51.6% | | 2.50 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 2 | 40.3% | | 0.50 kg | Acid Malt (5.9 EBC) | Grain | 3 | 8.1% | | 50.0 g | Strisslespalt (2.10%) - Boil 60.0 min | Hop | 4 | 10.1 IBUs | | 40.0 g | Strisslespalt (2.10%) - Boil 10.0 min | Hop | 5 | 2.7 IBUs | Mash steps ------------ | Mash in | Add 15.5 l of water. Heat over 70.0 c | 66.0 c | 60 min | Fly sparge with 20.9 l of water at 78.0 c