Triple a 3
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Feb. 1, 2020
Brewer: Jessy
Batch size: 
Type: All grain
Style: 18.C - Belgian Tripel


Beer profile
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Original gravity: 1.093
Final gravity: 1.023
Color: 14.3 EBC
IBU: 0
ABV: 9.1%


Ingredients
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|                                                   | Pale Malt (2 Row) Bel ()                                                                                               | Grain   | 1        | 100.0%     | 


Mash steps
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| Mash in                                           | Heat over                                                                                                              |         | 60 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 10 min   | 

Fly sparge with  of water at