porter ------------ Jan. 29, 2020 Brewer: nostradamnit Batch size: 22.0 l Type: All grain Style: 10.C - American Brown Ale Beer profile ------------ Original gravity: 1.063 Final gravity: 1.015 Color: 65.1 EBC IBU: 25.3 ABV: 6.2% Ingredients ------------ | 5.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 76.9% | | 1.00 kg | Oats, Flaked (2.0 EBC) | Grain | 2 | 15.4% | | 0.50 kg | Chocolate Malt (886.5 EBC) | Grain | 3 | 7.7% | | 50.0 g | Cascade (5.50%) - Boil 20.0 min | Hop | 4 | 15.5 IBUs | | 20.0 g | Columbia (5.50%) - Boil 50.0 min | Hop | 5 | 9.8 IBUs | Mash steps ------------ | Mash in | Add 13.8 l of water. Heat over 70.5 c | 66.0 c | 60 min | Fly sparge with 18.4 l of water at 78.0 c