Cassis chocolat
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Jan. 4, 2020
Brewer: Jef
Batch size: 
Type: All grain
Style: 12.A - Brown Porter


Beer profile
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Original gravity: 1.061
Final gravity: 1.016
Color: 64.3 EBC
IBU: 24.4
ABV: 5.8%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 1        | 66.5%      | 
|                                                   | Wheat, Torrified ()                                                                                                    | Grain   | 2        | 24.6%      | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain   | 3        | 7.4%       | 
|                                                   | Special B Malt ()                                                                                                      | Grain   | 4        | 1.0%       | 
|                                                   | Roasted barley ()                                                                                                      | Grain   | 5        | 0.5%       | 
|                                                   | Mandarina (8.50%) - Boil 60.0 min                                                                                      | Hop     | 6        | 19.6 IBUs  | 
|                                                   | Mandarina (8.50%) - Boil 10.0 min                                                                                      | Hop     | 7        | 4.7 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 

Fly sparge with  of water at