Lolita ------------ Dec. 15, 2019 Brewer: enso Batch size: 27.0 l Type: All grain Style: 14.B - American IPA Beer profile ------------ Original gravity: 1.062 Final gravity: 1.015 Color: 15.0 EBC IBU: 64.5 ABV: 6.1% Ingredients ------------ | 7.40 kg | Pale Malt (2 Row) (5.9 EBC) | Grain | 1 | 94.6% | | 0.27 kg | Cara-Pils/Dextrine (3.9 EBC) | Grain | 2 | 3.5% | | 0.15 kg | Caramel/Crystal Malt - 80L (157.6 EBC) | Grain | 3 | 1.9% | | 30.0 g | Columbus (Tomahawk) (15.30%) - Boil 90.0 min | Hop | 4 | 41.6 IBUs | | 10.0 g | Columbus (Tomahawk) (15.30%) - Boil 45.0 min | Hop | 5 | 11.9 IBUs | | 14.0 g | Simcoe (12.00%) - Boil 30.0 min | Hop | 6 | 10.9 IBUs | | 28.0 g | Centennial (8.00%) - Boil 0.0 min | Hop | 7 | 0.0 IBUs | | 71.0 g | Simcoe (12.00%) - Boil 0.0 min | Hop | 8 | 0.0 IBUs | | 40.0 g | Columbus (Tomahawk) (15.30%) - Dry Hop 12.0 days | Hop | 9 | 0.0 IBUs | | 10.0 g | Columbus (Tomahawk) (15.30%) - Dry Hop 5.0 days | Hop | 10 | 0.0 IBUs | | 40.0 g | Centennial (8.00%) - Dry Hop 12.0 days | Hop | 11 | 0.0 IBUs | | 10.0 g | Centennial (8.00%) - Dry Hop 5.0 days | Hop | 12 | 0.0 IBUs | | 40.0 g | Simcoe (12.00%) - Dry Hop 12.0 days | Hop | 13 | 0.0 IBUs | | 10.0 g | Simcoe (12.00%) - Dry Hop 5.0 days | Hop | 14 | 0.0 IBUs | | 6.0 g | Irish Moss - (Clarity 10.0 min) | Fining | 15 | - | | 3.0 g | Yeast Nutrient - (Fermentation 10.0 min) | Other | 16 | - | Mash steps ------------ | Mash in | Add 22.9 l of water. Heat over 68.7 c | 66.0 c | 60 min | | Mash out | Heat over 75.0 c | 75.0 c | 15 min | Fly sparge with 15.7 l of water at 78.0 c