Investiture beer color

Investiture - Extra Special/Strong Bitter (English Pale Ale)

Type : All grain
Batch size : 8.0 l
Boil size : 10.3 l
Created date : Dec. 4, 2019
Created by : Steewy666
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.120
Original gravity: 1.155
Final gravity: 1.042
Color: 50.0 EBC
ABV: 14.7%
Bitterness: 51.0 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................


Ingredients


Amount Name Type # %/IBU
Grain icon  4.00 kg Weyermann Pale Ale Malt R200/01 (3.9 EBC) Grain 1 72.7%
Grain icon  0.50 kg Brewferm Pale Mout (8.5 EBC) Grain 2 9.1%
Grain icon  0.50 kg Biscuit Malt (45.3 EBC) Grain 3 9.1%
Grain icon  0.50 kg Brewferm Aroma (150.0 EBC) Grain 4 9.1%
Hop icon  20.0 g Cascade (5.50%) - Boil 60.00 min Hop 5 13.6 IBU
Hop icon  30.0 g Amarillo (7.00%) - Late Hop 10.00 min Hop 6 9.4 IBU
Hop icon  45.0 g Citra (13.80%) - Late Hop 10.00 min Hop 7 27.9 IBU
Yeast icon  Yeast S-04 SafAle English Ale - DCL/Fermentis Yeast 8 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 18.4 l of water. Heat to 70.4 c over 10 min 67.0 c 60 min
Mash step Mash out (Temperature) Heat to 78.0 c over 10 min 78.0 c 10 min
Mash step Boil (Temperature) Add 15.0 l of water. Heat to 100.0 c over 10 min 100.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with -16.1 l of water at 78.0 c