Type : All grain Batch size : 200.0 l Boil size : 218.4 l |
Created date : Oct. 23, 2019 Created by : ork Efficiency : 70.0% |
Estimated beer profile
Pre-boil gravity: 1.054 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
50.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 90.1% |
2.50 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 2 | 4.5% |
1.50 kg | Oats, Flaked (2.0 EBC) | Grain | 3 | 2.7% |
1.50 kg | Biscuit Malt (45.3 EBC) | Grain | 4 | 2.7% |
120.0 g | Pacific Gem (15.00%) - First Wort 60.0 min | Hop | 5 | 23.6 IBU |
200.0 g | Saaz (4.00%) - Flame Out None min | Hop | 6 | 0.0 IBU |
Yeast | CL-0380 Saison - Brewtek | Yeast | 7 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 138.8 l of water. Heat to 64.4 c over 10 min | 64.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 136.7 l of water at 78.0 c |