Edsel ------------ June 14, 2012 Brewer: botls Batch size: Type: All grain Style: 23.A - Specialty Beer Beer profile ------------ Original gravity: 1.066 Final gravity: 1.016 Color: 22.1 EBC IBU: 39.2 ABV: 6.5% Ingredients ------------ | | Pale Malt (2 Row) US () | Grain | 1 | 43.1% | | | Munich Malt - 10L () | Grain | 2 | 22.4% | | | Honey Malt () | Grain | 3 | 15.5% | | | Acid Malt () | Grain | 4 | 12.1% | | | Wheat, Flaked () | Grain | 5 | 6.9% | | | Hallertauer (4.80%) - Boil 60.0 min | Hop | 6 | 28.3 IBUs | | | Tettnang (4.50%) - Boil 30.0 min | Hop | 7 | 10.9 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash out | Heat over | | 10 min | Fly sparge with of water at