LaVanHamme - Belgian Pale Ale

Type : All grain Batch size : 10.0 l Boil size : 12.5 l

Created date : Sept. 4, 2019 Created by : Fela Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.025 Original gravity: 1.031 Final gravity: 1.006 Color: 15.8 EBC ABV: 3.2% Bitterness: 26.0 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
0.60 kg	Pilsner (2 Row) Bel (3.9 EBC)	Grain	1	42.9%
0.40 kg	Caraamber (59.1 EBC)	Grain	2	28.6%
0.30 kg	Wheat Malt, Bel (3.9 EBC)	Grain	3	21.4%
0.10 kg	Barley, Flaked (3.3 EBC)	Grain	4	7.1%
10.0 g	Strisslespalt (4.00%) - Boil 60.0 min	Hop	5	12.1 IBU
10.0 g	Tradition (6.00%) - Boil 30.0 min	Hop	6	13.9 IBU
5.0 g	Irish Moss - Boil 15.0 min	Fining	7	---
40.0 g	Strisslespalt (4.00%) - Dry Hop 5.0 days	Hop	8	0.0 IBU
Yeast	3711 French Saison - Wyeast Labs	Yeast	9	-

Mash detail