LaVanHamme Forte - Saison

Type : All grain Batch size : 10.0 l Boil size : 12.5 l

Created date : Sept. 4, 2019 Created by : Fela Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.051 Original gravity: 1.063 Final gravity: 1.013 Color: 13.5 EBC ABV: 6.5% Bitterness: 35.2 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
2.00 kg	Pilsner (2 Row) Bel (3.9 EBC)	Grain	1	71.4%
0.40 kg	Munich Malt (17.7 EBC)	Grain	2	14.3%
0.25 kg	Wheat Malt, Bel (3.9 EBC)	Grain	3	8.9%
0.15 kg	Carared (39.4 EBC)	Grain	4	5.4%
20.0 g	Brewer's Gold (7.69%) - Boil 60.0 min	Hop	5	31.6 IBU
5.0 g	Irish Moss - Boil 15.0 min	Fining	6	---
20.0 g	Strisslespalt (4.00%) - Boil 5.0 min	Hop	7	3.6 IBU
Yeast	3711 French Saison - Wyeast Labs	Yeast	8	-

Mash detail