La bovoise
------------
Jan. 6, 2015
Brewer: Jorj
Batch size: 
Type: All grain
Style: 16.D - Biere de Garde


Beer profile
------------
Original gravity: 1.075
Final gravity: 1.020
Color: 9.5 EBC
IBU: 35.4
ABV: 7.1%


Ingredients
------------
|                                                   | Pilsner (2 Row) Bel ()                                                                              | Grain   | 1        | 100.0%     | 
|                                                   | Saaz (4.00%) - Boil 105.0 min                                                                       | Hop     | 2        | 26.6 IBUs  | 
|                                                   | Hallertauer (4.80%) - Boil 15.0 min                                                                 | Hop     | 3        | 8.8 IBUs   | 


Mash steps
------------
| Mash in                                           | Add  of water. Heat over                                                                            |         | 50 min   | 
| Mash step                                         | Heat over                                                                                           |         | 20 min   | 
| Mash step                                         | Heat over                                                                                           |         | 2 min    | 

Fly sparge with  of water at