La bovoise ------------ Jan. 6, 2015 Brewer: Jorj Batch size: Type: All grain Style: 16.D - Biere de Garde Beer profile ------------ Original gravity: 1.075 Final gravity: 1.020 Color: 9.5 EBC IBU: 35.4 ABV: 7.1% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 100.0% | | | Saaz (4.00%) - Boil 105.0 min | Hop | 2 | 26.6 IBUs | | | Hallertauer (4.80%) - Boil 15.0 min | Hop | 3 | 8.8 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 50 min | | Mash step | Heat over | | 20 min | | Mash step | Heat over | | 2 min | Fly sparge with of water at