Frydda
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Aug. 7, 2019
Brewer: Fela
Batch size: 10.0 l
Type: All grain
Style: 21.A - Spice, Herb, or Vegetable Beer


Beer profile
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Original gravity: 1.068
Final gravity: 1.018
Color: 36.1 EBC
IBU: 34.1
ABV: 6.5%


Ingredients
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| 2.00 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 65.6%      | 
| 0.50 kg                                           | Biscuit Malt (45.3 EBC)                                                                                                | Grain   | 2        | 16.4%      | 
| 0.45 kg                                           | Wheat Malt, Bel (3.9 EBC)                                                                                              | Grain   | 3        | 14.8%      | 
| 0.10 kg                                           | Roasted Barley (591.0 EBC)                                                                                             | Grain   | 4        | 3.3%       | 
| 15.0 g                                            | Northern Brewer (9.00%) - Boil 60.0 min                                                                                | Hop     | 5        | 29.3 IBUs  | 
| 5.0 g                                             | Northern Brewer (9.00%) - Boil 15.0 min                                                                                | Hop     | 6        | 4.8 IBUs   | 
| 20.0 g                                            | Northern Brewer (9.00%) - Late Hop 0.0 min                                                                             | Hop     | 7        | 0.0 IBUs   | 
| 1600.0 g                                          | bleue de Hongrie - ( 1.0 hours)                                                                                        | Other   | 8        | -          | 
| 2.0 g                                             | Poivre rose (baies roses) - ( 5.0 min)                                                                                 | Spice   | 9        | -          | 
| 4.0 g                                             | Cinnamon Stick - (Holiday Beer 5.0 min)                                                                                | Spice   | 10       | -          | 
| 2.0 g                                             | Ginger Root - (Holiday Beer 5.0 min)                                                                                   | Herb    | 11       | -          | 
| 5.0 g                                             | Irish Moss - (Clarity 15.0 min)                                                                                        | Fining  | 12       | -          | 


Mash steps
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Fly sparge with 9.4 l of water at 78.0 c