Frydda ------------ Aug. 7, 2019 Brewer: Fela Batch size: Type: All grain Style: 21.A - Spice, Herb, or Vegetable Beer Beer profile ------------ Original gravity: 1.068 Final gravity: 1.018 Color: 36.1 EBC IBU: 34.1 ABV: 6.5% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 65.6% | | | Biscuit Malt () | Grain | 2 | 16.4% | | | Wheat Malt, Bel () | Grain | 3 | 14.8% | | | Roasted Barley () | Grain | 4 | 3.3% | | | Northern Brewer (9.00%) - Boil 60.0 min | Hop | 5 | 29.3 IBUs | | | Northern Brewer (9.00%) - Boil 15.0 min | Hop | 6 | 4.8 IBUs | | | Northern Brewer (9.00%) - Late Hop 0.0 min | Hop | 7 | 0.0 IBUs | | | bleue de Hongrie - ( 1.0 hours) | Other | 8 | - | | | Poivre rose (baies roses) - ( 5.0 min) | Spice | 9 | - | | | Cinnamon Stick - (Holiday Beer 5.0 min) | Spice | 10 | - | | | Ginger Root - (Holiday Beer 5.0 min) | Herb | 11 | - | | | Irish Moss - (Clarity 15.0 min) | Fining | 12 | - | Mash steps ------------ | | Fly sparge with of water at