Fruity Ale
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Aug. 1, 2019
Brewer: OhlaKette
Batch size: 5.0 l
Type: All grain
Style: 20.A - Fruit Beer


Beer profile
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Original gravity: 1.052
Final gravity: 1.013
Color: 11.4 EBC
IBU: 13.4
ABV: 5.1%


Ingredients
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| 1.00 kg                                           | Pils (3.5 EBC)                                                                                                         | Grain   | 1        | 87.0%      | 
| 0.10 kg                                           | Abbaye (45.0 EBC)                                                                                                      | Grain   | 2        | 8.7%       | 
| 0.05 kg                                           | Acid Malt (9.5 EBC)                                                                                                    | Grain   | 3        | 4.3%       | 
| 10.0 g                                            | Barbe Rouge (7.40%) - Boil 10.0 min                                                                                    | Hop     | 4        | 13.4 IBUs  | 


Mash steps
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| Mash in                                           | Add 2.9 l of water. Heat over 90.3 c                                                                                   | 68.0 c  | 80 min   | 

Fly sparge with 6.4 l of water at 78.0 c