premier test
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July 31, 2019
Brewer: Beuille7191
Batch size: 5.0 l
Type: All grain



Beer profile
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Original gravity: 1.071
Final gravity: 1.019
Color: 20.8 EBC
IBU: 10.4
ABV: 6.8%


Ingredients
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| 1.20 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                              | Grain   | 1        | 75.0%      | 
| 0.40 kg                                           | Caramel/Crystal Malt - 20L (39.4 EBC)                                                      | Grain   | 2        | 25.0%      | 
| 5.0 g                                             | Saaz (4.00%) - Boil 10.0 min                                                               | Hop     | 3        | 3.1 IBUs   | 
| 3.0 g                                             | Cascade (5.50%) - Boil 80.0 min                                                            | Hop     | 4        | 7.3 IBUs   | 


Mash steps
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| Mash in                                           | Add 4.0 l of water. Heat over 81.4 c                                                       | 66.0 c  | 60 min   | 
| Mash step                                         | Add 4.7 l of water. Heat over 63.0 c                                                       | 63.0 c  | 60 min   | 

Fly sparge with 2.1 l of water at 78.0 c