IP hAcked ------------ May 24, 2019 Brewer: Solanacea Batch size: Type: All grain Style: 14.B - American IPA Beer profile ------------ Original gravity: 1.070 Final gravity: 1.021 Color: 17.1 EBC IBU: 36.7 ABV: 6.4% Ingredients ------------ | | Pilsner (2 Row) UK () | Grain | 1 | 62.5% | | | Baraka Biscuit () | Grain | 2 | 12.5% | | | Baraka munich () | Grain | 3 | 12.5% | | | Moscovado sucre () | Grain | 4 | 12.5% | | | Centennial (10.00%) - Boil 58.0 min | Hop | 5 | 4.6 IBUs | | | Simcoe (13.00%) - Boil 60.0 min | Hop | 6 | 4.5 IBUs | | | Simcoe (13.00%) - Boil 20.0 min | Hop | 7 | 9.1 IBUs | | | Centennial (10.00%) - Boil 20.0 min | Hop | 8 | 9.3 IBUs | | | MOSAIC (14.00%) - Boil 20.0 min | Hop | 9 | 9.2 IBUs | | | Centennial (10.00%) - Boil None min | Hop | 10 | 0.0 IBUs | | | MOSAIC (14.00%) - Boil None min | Hop | 11 | 0.0 IBUs | | | Simcoe (13.00%) - Boil None min | Hop | 12 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 15 min | | Mash step | Heat over | | 30 min | | Mash step | Heat over | | 20 min | | Mash step | Heat over | | 10 min | | Mash step | Heat over | | 75 min | Fly sparge with of water at