IP hAcked 
------------
May 24, 2019
Brewer: Solanacea
Batch size: 25.0 l
Type: All grain
Style: 14.B - American IPA


Beer profile
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Original gravity: 1.070
Final gravity: 1.021
Color: 17.1 EBC
IBU: 36.7
ABV: 6.4%


Ingredients
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| 5.00 kg                                           | Pilsner (2 Row) UK (2.0 EBC)                                                                                           | Grain   | 1        | 62.5%      | 
| 1.00 kg                                           | Baraka Biscuit  (45.3 EBC)                                                                                             | Grain   | 2        | 12.5%      | 
| 1.00 kg                                           | Baraka munich (17.7 EBC)                                                                                               | Grain   | 3        | 12.5%      | 
| 1.00 kg                                           | Moscovado sucre (3.9 EBC)                                                                                              | Grain   | 4        | 12.5%      | 
| 6.0 g                                             | Centennial (10.00%) - Boil 58.0 min                                                                                    | Hop     | 5        | 4.6 IBUs   | 
| 4.5 g                                             | Simcoe (13.00%) - Boil 60.0 min                                                                                        | Hop     | 6        | 4.5 IBUs   | 
| 15.0 g                                            | Simcoe (13.00%) - Boil 20.0 min                                                                                        | Hop     | 7        | 9.1 IBUs   | 
| 20.0 g                                            | Centennial (10.00%) - Boil 20.0 min                                                                                    | Hop     | 8        | 9.3 IBUs   | 
| 14.0 g                                            | MOSAIC (14.00%) - Boil 20.0 min                                                                                        | Hop     | 9        | 9.2 IBUs   | 
| 25.0 g                                            | Centennial (10.00%) - Boil None min                                                                                    | Hop     | 10       | 0.0 IBUs   | 
| 25.0 g                                            | MOSAIC (14.00%) - Boil None min                                                                                        | Hop     | 11       | 0.0 IBUs   | 
| 25.0 g                                            | Simcoe (13.00%) - Boil None min                                                                                        | Hop     | 12       | 0.0 IBUs   | 


Mash steps
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| Mash in                                           | Add 17.5 l of water. Heat over 52.2 c                                                                                  | 50.0 c  | 15 min   | 
| Mash step                                         | Heat over 60.0 c                                                                                                       | 60.0 c  | 30 min   | 
| Mash step                                         | Heat over 65.0 c                                                                                                       | 65.0 c  | 20 min   | 
| Mash step                                         | Heat over 70.0 c                                                                                                       | 70.0 c  | 10 min   | 
| Mash step                                         | Heat over 75.0 c                                                                                                       | 75.0 c  | 75 min   | 

Fly sparge with 19.1 l of water at 78.0 c