Segle IPA ------------ April 2, 2019 Brewer: Jessy Batch size: Type: All grain Style: 16.A - Witbier Beer profile ------------ Original gravity: 1.075 Final gravity: 1.021 Color: 9.3 EBC IBU: 3.7 ABV: 7.0% Ingredients ------------ | | pilsen () | Grain | 1 | 50.0% | | | Segle () | Grain | 2 | 15.0% | | | Froment blanc () | Grain | 3 | 10.0% | | | Blé () | Grain | 4 | 10.0% | | | Candi Sugar, Clear () | Grain | 5 | 10.0% | | | Vienna () | Grain | 6 | 5.0% | | | Cascade français (2.40%) - Boil 15.0 min | Hop | 7 | 3.7 IBUs | | | Melon (7.00%) - Boil None min | Hop | 8 | 0.0 IBUs | | | Sovage (0.00%) - Boil None min | Hop | 9 | 0.0 IBUs | | | Melon (7.00%) - Dry Hop 3.0 days | Hop | 10 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Heat over | | 60 min | Fly sparge with of water at