Cervoise du pauvre -

Type : All grain Batch size : 8.0 l Boil size : 10.3 l

Created date : March 8, 2019 Created by : Tintin Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.055 Original gravity: 1.071 Final gravity: 1.017 Color: 8.1 EBC ABV: 7.0% Bitterness: 0.0 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
2.60 kg	Wheat (3.2 EBC)	Grain	1	100.0%
5.0 g	Ecorce de citron - Boil 20.0 min	Flavor	2	---
0.5 g	Cinnamon Stick - Boil 3.0 min	Spice	3	---
Yeast	US-05 Safale American - DCL/Fermentis	Yeast	4	-

Mash detail

Name	Description	Step temperature	Step time
Mash in (Temperature)	Add 6.5 l of water. Heat to 71.8 c over 10 min	63.0 c	60 min
Filtering
Fly sparge	Fly sparge with 7.9 l of water at 78.0 c