lapin fut ------------ March 5, 2019 Brewer: jus Batch size: 190.0 l Type: All grain Beer profile ------------ Original gravity: 1.046 Final gravity: 1.007 Color: 5.9 EBC IBU: 21.9 ABV: 5.1% Ingredients ------------ | 32.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 100.0% | | 70.0 g | columbus (11.00%) - First Wort 130.0 min | Hop | 2 | 12.9 IBUs | | 100.0 g | cascade (7.20%) - Dry Hop 19.0 days | Hop | 3 | 0.0 IBUs | | 100.0 g | mistral (6.60%) - Dry Hop 19.0 days | Hop | 4 | 0.0 IBUs | | 30.0 g | herkules (17.80%) - First Wort 130.0 min | Hop | 5 | 9.0 IBUs | Mash steps ------------ | Mash in | Add 150.0 l of water. Heat over 66.4 c | 66.0 c | 60 min | Fly sparge with 99.6 l of water at 78.0 c