XX Bitter ChiCha ------------ Sept. 8, 2014 Brewer: martyn Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.049 Final gravity: 1.012 Color: 21.6 EBC IBU: 79.5 ABV: 4.8% Ingredients ------------ | | Pale Malt (2 Row) UK () | Grain | 1 | 90.9% | | | Caramel/Crystal Malt - 80L () | Grain | 2 | 9.1% | | | Chinook (13.00%) - Boil 60.0 min | Hop | 3 | 66.9 IBUs | | | Challenger (7.50%) - Boil 10.0 min | Hop | 4 | 12.6 IBUs | | | Challenger (7.50%) - Dry Hop 7.0 days | Hop | 5 | 0.0 IBUs | | | Chinook (13.00%) - Dry Hop 7.0 days | Hop | 6 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 10 min | | Mash step | Heat over | | 60 min | | Mash step | Heat over | | 10 min | Fly sparge with of water at