Oli2 16.B - Belgian Pale Ale

@Fela - March 2, 2019


Ingredients

Amount Name Type # %/IBU
Grain icon  0.45 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 84.9%
Grain icon  0.05 kg Carared (39.4 EBC) Grain 2 9.4%
Grain icon  0.03 kg Wheat, Flaked (3.2 EBC) Grain 3 5.7%
Hop icon  4.0 g Styrian Goldings (4.20%) - Boil 60.00 min Hop 4 17.9 IBU
Hop icon  8.0 g Nelson Sauvin (12.00%) - Dry Hop 7.0 days Hop 5 0.0 IBU
Yeast icon  Yeast T-58 SafBrew Specialty Ale - DCL/Fermentis Yeast 6 -

Mash detail

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Indicators

All grain - Batch size : 2.0 l

Est. original gravity: 1.059
1.048 1.054

Est. final gravity: 1.016
1.010 1.014

IBU: 17.9
20.0 30.0

Color: 12.3 EBC
15.8 27.6

ABV: 5.6%
4.80 5.50



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