L'amère porter
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Aug. 26, 2014
Brewer: martyn
Batch size: 
Type: All grain
Style: 12.A - Brown Porter


Beer profile
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Original gravity: 1.050
Final gravity: 1.010
Color: 59.0 EBC
IBU: 36.5
ABV: 5.2%


Ingredients
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|                                                   | Pilsner (2 Row) UK ()                                                                                                  | Grain   | 1        | 82.2%      | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain   | 2        | 9.6%       | 
|                                                   | Sugar, Table (Sucrose) ()                                                                                              | Grain   | 3        | 8.2%       | 
|                                                   | Challenger (7.50%) - Boil 10.0 min                                                                                     | Hop     | 4        | 6.9 IBUs   | 
|                                                   | Nugget (13.00%) - Boil 60.0 min                                                                                        | Hop     | 5        | 25.8 IBUs  | 
|                                                   | Styrian Goldings (5.40%) - Boil 15.0 min                                                                               | Hop     | 6        | 3.8 IBUs   | 
|                                                   | Challenger (7.50%) - Dry Hop 7.0 days                                                                                  | Hop     | 7        | 0.0 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 10 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 60 min   | 

Fly sparge with  of water at