Longeard triple ------------ Feb. 19, 2019 Brewer: Guihery Batch size: Type: All grain Style: 18.C - Belgian Tripel Beer profile ------------ Original gravity: 1.075 Final gravity: 1.019 Color: 7.8 EBC IBU: 0 ABV: 7.3% Ingredients ------------ | | Pilsner (2 Row) UK () | Grain | 1 | 69.6% | | | Wheat Malt, Ger () | Grain | 2 | 17.4% | | | Munich Malt () | Grain | 3 | 8.7% | | | Corn, Flaked () | Grain | 4 | 4.3% | Mash steps ------------ | | Fly sparge with of water at