G34.3
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Aug. 26, 2014
Brewer: Maxime
Batch size: 
Type: All grain
Style: 16.A - Witbier


Beer profile
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Original gravity: 1.053
Final gravity: 1.014
Color: 6.8 EBC
IBU: 26.9
ABV: 5.1%


Ingredients
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|                                                   | Wheat, Flaked ()                                                                                                       | Grain   | 1        | 58.3%      | 
|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 2        | 41.7%      | 
|                                                   | Citra (12.00%) - Boil 10.0 min                                                                                         | Hop     | 3        | 4.3 IBUs   | 
|                                                   | Chinook (13.00%) - Boil 60.0 min                                                                                       | Hop     | 4        | 22.6 IBUs  | 
|                                                   | Liqueur de Monarde (Liquid 40%) - ( 10.0 days)                                                                         | Flavor  | 5        | -          | 
|                                                   | Citron - ( 10.0 days)                                                                                                  | Other   | 6        | -          | 
|                                                   | Sel d'Epsom - ( 10.0 days)                                                                                             | Other   | 7        | -          | 


Mash steps
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| 1er palier                                        | Add  of water. Heat over                                                                                               |         | 0 min    | 
| Mash step                                         | Heat over                                                                                                              |         | 40 min   | 

Fly sparge with  of water at