Sour paques ------------ Feb. 11, 2019 Brewer: Tintin Batch size: Type: All grain Style: 17.D - Straight (Unblended) Lambic Beer profile ------------ Original gravity: 1.075 Final gravity: 1.019 Color: 11.5 EBC IBU: 69.5 ABV: 7.3% Ingredients ------------ | | Pilsner (2 Row) UK () | Grain | 1 | 93.3% | | | Cara-Pils/Dextrine () | Grain | 2 | 6.7% | | | Columbus (Tomahawk) (14.00%) - Boil 60.0 min | Hop | 3 | 28.7 IBUs | | | Columbus (Tomahawk) (14.00%) - Boil 30.0 min | Hop | 4 | 8.8 IBUs | | | Columbus (Tomahawk) (14.00%) - Boil 20.0 min | Hop | 5 | 6.9 IBUs | | | Columbus (Tomahawk) (14.00%) - Boil 10.0 min | Hop | 6 | 4.2 IBUs | | | Columbus (Tomahawk) (14.00%) - Boil 50.0 min | Hop | 7 | 10.9 IBUs | | | Columbus (Tomahawk) (14.00%) - Boil 40.0 min | Hop | 8 | 10.1 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at