grolleau ------------ Jan. 12, 2019 Brewer: ork Batch size: Type: All grain Beer profile ------------ Original gravity: 1.063 Final gravity: 1.016 Color: 12.9 EBC IBU: 32.4 ABV: 6.1% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 82.4% | | | Wheat Malt, Bel () | Grain | 2 | 11.8% | | | Biscuit Malt () | Grain | 3 | 5.9% | | | Pacific Gem (15.00%) - Boil 60.7 min | Hop | 4 | 8.5 IBUs | | | Pacific Gem (15.00%) - Boil 44.0 min | Hop | 5 | 7.7 IBUs | | | Pacific Gem (15.00%) - Boil 31.0 min | Hop | 6 | 6.6 IBUs | | | Pacific Gem (15.00%) - Boil 2.0 min | Hop | 7 | 0.7 IBUs | | | Pacific Gem (15.00%) - Boil 70.0 min | Hop | 8 | 8.8 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at