vienna ------------ Jan. 12, 2019 Brewer: ork Batch size: Type: All grain Beer profile ------------ Original gravity: 1.058 Final gravity: 1.014 Color: 9.6 EBC IBU: 31 ABV: 5.7% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 33.3% | | | Vienna Malt () | Grain | 2 | 33.3% | | | Pilsner (2 Row) Bel () | Grain | 3 | 22.2% | | | Wheat Malt, Bel () | Grain | 4 | 11.1% | | | Strisslespalt (4.00%) - Boil 60.0 min | Hop | 5 | 4.5 IBUs | | | Hallertauer Hersbrucker (4.00%) - Boil 60.0 min | Hop | 6 | 4.5 IBUs | | | Hallertauer Hersbrucker (4.00%) - Flame Out 10.0 min | Hop | 7 | 3.3 IBUs | | | Pacific Gem (15.00%) - Boil 60.0 min | Hop | 8 | 18.7 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at