bizou dragon 15 ( hibiscus)

@jus - Jan. 9, 2019


Ingredients

Amount Name Type # %/IBU
Grain icon  15.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 50.0%
Grain icon  15.00 kg Wheat Malt, Bel (3.9 EBC) Grain 2 50.0%
Hop icon  80.0 g cascade (7.20%) - First Wort 130.00 min Hop 3 10.1 IBU
Hop icon  200.0 g mistral (6.60%) - Flame Out 30.00 min Hop 4 14.8 IBU
Yeast icon  Yeast . saison - . Yeast 5 -

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 150.0 l of water. Heat to 66.4 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 81.8 l of water at 78.0 c
Destock

Indicators

All grain - Batch size : 190.0 l

Est. original gravity: 1.041

Est. final gravity: 1.004

IBU: 24.9

Color: 5.7 EBC

ABV: 4.8%



%

Mash steps

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