IPA d'été ------------ Dec. 27, 2018 Brewer: CGw Batch size: Type: All grain Style: 14.B - American IPA Beer profile ------------ Original gravity: 1.063 Final gravity: 1.016 Color: 10.5 EBC IBU: 50.1 ABV: 6.1% Ingredients ------------ | | Pale Malt (2 Row) US () | Grain | 1 | 92.4% | | | Caramel/Crystal Malt - 20L () | Grain | 2 | 4.0% | | | Cara-Pils/Dextrine () | Grain | 3 | 3.5% | | | Magnum (14.00%) - Boil 60.0 min | Hop | 4 | 19.3 IBUs | | | Willamette (5.50%) - Boil 45.0 min | Hop | 5 | 7.0 IBUs | | | Cascade (5.50%) - Boil 20.0 min | Hop | 6 | 8.3 IBUs | | | Amarillo Gold (8.50%) - Boil 10.0 min | Hop | 7 | 8.5 IBUs | | | Cascade (5.50%) - Boil 5.0 min | Hop | 8 | 2.7 IBUs | | | Amarillo Gold (8.50%) - Boil 5.0 min | Hop | 9 | 4.2 IBUs | | | Amarillo Gold (8.50%) - Flame Out None min | Hop | 10 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Add of water. Heat over | | 10 min | Fly sparge with of water at