hip et ha (n°35) beer color

hip et ha (n°35) -

Type : All grain
Batch size : 185.0 l
Boil size : 222.5 l
 Created date : Dec. 18, 2018
Created by : jus
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.031
Original gravity: 1.038
Final gravity: 1.006
Color: 9.4 EBC
ABV: 4.2%
Bitterness: 41.3 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  25.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 83.3%
Grain icon  5.00 kg Munich Malt (17.7 EBC) Grain 2 16.7%
Hop icon  70.0 g columbus (14.60%) - First Wort 240.0 min Hop 3 19.1 IBU
Hop icon  150.0 g columbus (11.00%) - Flame Out 40.0 min Hop 4 22.2 IBU
Hop icon  600.0 g cascade (7.20%) - Dry Hop 15.0 days Hop 5 0.0 IBU
Yeast icon  Yeast . s 04 - fermentis Yeast 6 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 160.0 l of water. Heat to 68.4 c over 10 min 68.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 99.0 l of water at 78.0 c