la biere de demain -

Type : All grain Batch size : 200.0 l Boil size : 218.4 l

Created date : Dec. 17, 2018 Created by : davide Efficiency : 70.0%

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Estimated beer profile Pre-boil gravity: 1.043 Original gravity: 1.047 Final gravity: 1.010 Color: 8.0 EBC ABV: 4.8% Bitterness: 22.6 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
25.00 kg	Pilsner (2 Row) Bel (3.9 EBC)	Grain	1	56.8%
15.00 kg	Pale Malt (2 Row) Bel (5.9 EBC)	Grain	2	34.1%
4.00 kg	Wheat Malt, Bel (3.9 EBC)	Grain	3	9.1%
70.0 g	Admiral (14.75%) - First Wort 60.0 min	Hop	4	13.5 IBU
250.0 g	Strisslespalt (4.00%) - Flame Out 30.0 min	Hop	5	9.1 IBU
Yeast	3724 Belgian Saison - Wyeast Labs	Yeast	6	-

Mash detail

Name	Description	Step temperature	Step time
Mash in (Temperature)	Add 150.0 l of water. Heat to 64.4 c	64.0 c	60 min
Filtering
Fly sparge	Fly sparge with 114.0 l of water at 78.0 c