test Alain
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Nov. 30, 2018
Brewer: alain_a
Batch size: 
Type: All grain
Style: 2.A - German Pilsner (Pils)


Beer profile
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Original gravity: 1.052
Final gravity: 1.013
Color: 12.9 EBC
IBU: 52.3
ABV: 5.1%


Ingredients
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|                                                   | Pale Malt, Maris Otter ()                                                                                              | Grain   | 1        | 72.7%      | 
|                                                   | Vienna Malt ()                                                                                                         | Grain   | 2        | 9.1%       | 
|                                                   | Biscuit Malt ()                                                                                                        | Grain   | 3        | 9.1%       | 
|                                                   | Oats, Flaked ()                                                                                                        | Grain   | 4        | 9.1%       | 
|                                                   | bournac (10.50%) - Boil 60.0 min                                                                                       | Hop     | 5        | 52.3 IBUs  | 


Mash steps
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| Mash in                                           | Heat over                                                                                                              |         | 60 min   | 
| Mash Out                                          | Heat over                                                                                                              |         | 10 min   | 

Fly sparge with  of water at