Siméon
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July 10, 2014
Brewer: spenali
Batch size: 
Type: All grain
Style: 13.F - Imperial Stout


Beer profile
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Original gravity: 1.102
Final gravity: 1.028
Color: 75.4 EBC
IBU: 80.4
ABV: 9.6%


Ingredients
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|                                                   | Pale Malt (2 Row) Bel ()                                                                                               | Grain      | 1        | 82.9%      | 
|                                                   | Caramel/Crystal Malt - 10L ()                                                                                          | Grain      | 2        | 6.6%       | 
|                                                   | Caramunich Malt ()                                                                                                     | Grain      | 3        | 4.4%       | 
|                                                   | Carared ()                                                                                                             | Grain      | 4        | 2.2%       | 
|                                                   | Roasted Barley ()                                                                                                      | Grain      | 5        | 2.2%       | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain      | 6        | 1.7%       | 
|                                                   | Chinook (11.60%) - Boil 60.0 min                                                                                       | Hop        | 7        | 18.5 IBUs  | 
|                                                   | Goldings, East Kent (4.90%) - Boil 60.0 min                                                                            | Hop        | 8        | 5.9 IBUs   | 
|                                                   | Chinook (11.60%) - Boil 20.0 min                                                                                       | Hop        | 9        | 25.4 IBUs  | 
|                                                   | Goldings, East Kent (4.90%) - Boil 20.0 min                                                                            | Hop        | 10       | 8.3 IBUs   | 
|                                                   | Chinook (11.60%) - Boil 5.0 min                                                                                        | Hop        | 11       | 15.7 IBUs  | 
|                                                   | Goldings, East Kent (4.90%) - Boil 5.0 min                                                                             | Hop        | 12       | 6.6 IBUs   | 
|                                                   | Chinook (11.60%) - Boil 0.0 min                                                                                        | Hop        | 13       | 0.0 IBUs   | 
|                                                   | Goldings, East Kent (4.90%) - Boil 0.0 min                                                                             | Hop        | 14       | 0.0 IBUs   | 
|                                                   | Irish Moss - (Clarity 10.0 min)                                                                                        | Fining     | 15       | -          | 


Mash steps
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Fly sparge with  of water at