Hors Cadre -Pomme- ------------ Nov. 15, 2018 Brewer: kalanchoe Batch size: Type: All grain Beer profile ------------ Original gravity: 1.046 Final gravity: 1.010 Color: 13.0 EBC IBU: 20.3 ABV: 4.7% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 67.0% | | | Vienna Malt () | Grain | 2 | 22.3% | | | Oats, Flaked () | Grain | 3 | 3.6% | | | Biscuit Malt () | Grain | 4 | 3.6% | | | CaraRuby () | Grain | 5 | 3.6% | | | Sladek (6.20%) - First Wort 180.0 min | Hop | 6 | 20.3 IBUs | | | Pomme - ( 60.0 min) | Other | 7 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at