6 ------------ Nov. 10, 2018 Brewer: Jessy Batch size: Type: All grain Beer profile ------------ Original gravity: 1.101 Final gravity: 1.035 Color: 40.5 EBC IBU: 19.5 ABV: 8.6% Ingredients ------------ | | pilsen () | Grain | 1 | 62.5% | | | cara belge () | Grain | 2 | 17.9% | | | abbaye () | Grain | 3 | 8.9% | | | Candi Sugar, Clear () | Grain | 4 | 8.9% | | | chocola () | Grain | 5 | 1.8% | | | Apollo (17.00%) - Boil 60.0 min | Hop | 6 | 14.9 IBUs | | | mount (8.00%) - Late Hop 60.0 min | Hop | 7 | 4.7 IBUs | | | CALYPSO (10.00%) - Dry Hop 10.0 days | Hop | 8 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Heat over | | 60 min | | Mash step | Add of water. Heat over | | 60 min | Fly sparge with of water at