| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
4.00 kg
|
Pale Malt (2 Row) UK (5.9 EBC) | Grain | 1 | 88.9% |
|
0.30 kg
|
Carafa II (811.6 EBC) | Grain | 2 | 6.7% |
|
0.20 kg
|
Carared (39.4 EBC) | Grain | 3 | 4.4% |
20.0 g
|
Centennial (10.00%) - Boil None min | Hop | 4 | 0.0 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 20.0 l of water. Heat to 69.1 c over 10 min | 66.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 13.6 l of water at 78.0 c | ||
Est. original gravity: 1.040
1.048
1.056
Est. final gravity: 1.010
1.010
1.016
IBU: 0.0
18.0
28.0
Color: 41.0 EBC
27.6
55.2
ABV: 3.9%
4.50
5.60
