Cerise
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Oct. 14, 2018
Brewer: JEROME
Batch size: 
Type: All grain
Style: 10.A - American Pale Ale


Beer profile
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Original gravity: 1.047
Final gravity: 1.013
Color: 11.2 EBC
IBU: 18.4
ABV: 4.4%


Ingredients
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|                                                   | Malt Pale Ale ()                                                                                                       | Grain   | 1        | 100.0%     | 
|                                                   | CHALLENGER (6.90%) - Boil 60.0 min                                                                                     | Hop     | 2        | 15.1 IBUs  | 
|                                                   | SAAZ (3.10%) - Boil 15.0 min                                                                                           | Hop     | 3        | 3.4 IBUs   | 
|                                                   | Cherry Extract - (Fruit Beer 7.0 days)                                                                                 | Flavor  | 4        | -          | 
|                                                   | Irish Moss - (Clarity 15.0 min)                                                                                        | Fining  | 5        | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 

Fly sparge with  of water at