| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
20.00 kg
|
Pale Malt (6 Row) US (3.9 EBC) | Grain | 1 | 66.7% |
|
5.00 kg
|
Pilsner (2 Row) UK (2.0 EBC) | Grain | 2 | 16.7% |
|
5.00 kg
|
Carared (39.4 EBC) | Grain | 3 | 16.7% |
50.0 g
|
Magnum (14.00%) - Boil 60.0 min | Hop | 4 | 14.0 IBU |
|
100.0 g
|
Centennial (10.00%) - Boil 20.0 min | Hop | 5 | 12.1 IBU |
|
100.0 g
|
Sorachi Ace (12.00%) - Boil 20.0 min | Hop | 6 | 14.5 IBU |
|
200.0 g
|
Centennial (10.00%) - Flame Out 0.0 min | Hop | 7 | 0.0 IBU |
|
200.0 g
|
Sorachi Ace (12.00%) - Flame Out 0.0 min | Hop | 8 | 0.0 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 80.0 l of water. Heat to 60.7 c over 10 min | 60.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 68.4 l of water at 78.0 c | ||
Est. original gravity: 1.066
Est. final gravity: 1.016
IBU: 40.6
Color: 16.2 EBC
ABV: 6.5%
