echec des fourchette ------------ Oct. 2, 2018 Brewer: jus Batch size: Type: All grain Beer profile ------------ Original gravity: 1.052 Final gravity: 1.008 Color: 12.2 EBC IBU: 26.2 ABV: 5.7% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 66.4% | | | Pilsner (2 Row) Bel () | Grain | 2 | 22.1% | | | Wheat, Flaked () | Grain | 3 | 8.9% | | | Munich Malt () | Grain | 4 | 2.2% | | | Chocolate Malt () | Grain | 5 | 0.4% | | | aramis (7.10%) - First Wort 200.0 min | Hop | 6 | 16.2 IBUs | | | mistral (6.60%) - Flame Out 20.0 min | Hop | 7 | 10.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at