Wheat session IPA au houblon de Boris
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Sept. 18, 2018
Brewer: laflotte
Batch size: 
Type: All grain
Style: 6.D - American Wheat or Rye Beer


Beer profile
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Original gravity: 1.048
Final gravity: 1.011
Color: 10.6 EBC
IBU: 34.7
ABV: 4.8%


Ingredients
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|                                                   | Pale Malt (2 Row) UK ()                                                                                                | Grain   | 1        | 57.1%      | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain   | 2        | 38.1%      | 
|                                                   | Carared ()                                                                                                             | Grain   | 3        | 4.8%       | 
|                                                   | Houblon sauvage (Amer) (8.00%) - Boil 30.0 min                                                                         | Hop     | 4        | 34.7 IBUs  | 
|                                                   | Mosaic (12.00%) - Flame Out 0.0 min                                                                                    | Hop     | 5        | 0.0 IBUs   | 
|                                                   | Mosaic (12.00%) - Dry Hop 5.0 days                                                                                     | Hop     | 6        | 0.0 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 

Fly sparge with  of water at