Fraîcheur 10.A - American Pale Ale

@Fela - Sept. 15, 2018


Ingredients

Amount Name Type # %/IBU
Grain icon  1.50 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 82.0%
Grain icon  0.10 kg Vienna Malt (6.9 EBC) Grain 2 5.5%
Grain icon  0.10 kg Wheat, Flaked (3.2 EBC) Grain 3 5.5%
Grain icon  0.09 kg Candi Sugar, Clear (1.0 EBC) Sugar 4 4.9%
Grain icon  0.04 kg Biscuit Malt (45.3 EBC) Grain 5 2.2%
Hop icon  10.0 g Magnum (11.60%) - Boil 60.0 min Hop 6 29.0 IBU
Hop icon  35.0 g Challenger (7.50%) - Flame Out 0.0 min Hop 7 0.0 IBU
Yeast icon  Yeast T-58 SafBrew Specialty Ale - DCL/Fermentis Yeast 8 -

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 10.0 l

Est. original gravity: 1.041
1.045 1.060

Est. final gravity: 1.011
1.010 1.015

IBU: 29.0
30.0 45.0

Color: 7.2 EBC
9.8 27.6

ABV: 3.9%
4.50 6.20



%

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