Acchab - Imperial IPA

Type : All grain Batch size : 4.0 l Boil size : 6.0 l

Created date : June 16, 2014 Created by : spenali Efficiency : 75.0%

---

Estimated beer profile Pre-boil gravity: 1.065 Original gravity: 1.097 Final gravity: 1.026 Color: 17.5 EBC ABV: 9.2% Bitterness: 90.4 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

---

Ingredients

Amount	Name	Type	#	%/IBU
1.40 kg	Pilsner (2 Row) Bel (3.0 EBC)	Grain	1	80.9%
0.18 kg	Vienna Malt (10.0 EBC)	Grain	2	10.4%
0.15 kg	Carared (45.0 EBC)	Grain	3	8.7%
4.0 g	Summit (13.90%) - Boil 80.0 min	Hop	4	22.2 IBU
2.0 g	Amarillo Gold (8.80%) - Boil 60.0 min	Hop	5	7.4 IBU
1.0 g	Simcoe (13.20%) - Boil 60.0 min	Hop	6	5.5 IBU
2.0 g	Amarillo Gold (8.80%) - Boil 50.0 min	Hop	7	7.0 IBU
1.0 g	Simcoe (13.20%) - Boil 50.0 min	Hop	8	5.2 IBU
1.0 g	Cascade (7.10%) - Boil 50.0 min	Hop	9	2.8 IBU
2.0 g	Amarillo Gold (8.80%) - Boil 40.0 min	Hop	10	6.5 IBU
1.0 g	Simcoe (13.20%) - Boil 40.0 min	Hop	11	4.8 IBU
1.0 g	Cascade (7.10%) - Boil 40.0 min	Hop	12	2.6 IBU
2.0 g	Amarillo Gold (8.80%) - Boil 30.0 min	Hop	13	5.7 IBU
1.0 g	Simcoe (13.20%) - Boil 30.0 min	Hop	14	4.2 IBU
1.0 g	Cascade (7.10%) - Boil 30.0 min	Hop	15	2.3 IBU
2.0 g	Amarillo Gold (8.80%) - Boil 20.0 min	Hop	16	4.5 IBU
1.0 g	Simcoe (13.20%) - Boil 20.0 min	Hop	17	3.3 IBU
1.0 g	Cascade (7.10%) - Boil 20.0 min	Hop	18	1.8 IBU
2.0 g	Irish Moss - Boil 15.0 min	Fining	19	---
2.0 g	Amarillo Gold (8.80%) - Boil 10.0 min	Hop	20	2.7 IBU
1.0 g	Simcoe (13.20%) - Boil 10.0 min	Hop	21	2.0 IBU
12.0 g	Amarillo Gold (8.80%) - Dry Hop 14.0 days	Hop	22	0.0 IBU
6.0 g	Simcoe (13.20%) - Dry Hop 14.0 days	Hop	23	0.0 IBU
6.0 g	Cascade (7.10%) - Dry Hop 14.0 days	Hop	24	0.0 IBU
Yeast	S-33 SafBrew Ale - DCL/Fermentis	Yeast	25	-

Mash detail