Yvette ------------ June 16, 2014 Brewer: spenali Batch size: 4.0 l Type: All grain Style: 2.B - Bohemian Pilsner Beer profile ------------ Original gravity: 1.063 Final gravity: 1.017 Color: 10.1 EBC IBU: 37.8 ABV: 6.0% Ingredients ------------ | 1.00 kg | Pilsner (2 Row) Bel (3.0 EBC) | Grain | 1 | 89.3% | | 0.04 kg | Wheat, Flaked (3.2 EBC) | Grain | 2 | 3.6% | | 0.04 kg | Biscuit Malt (55.0 EBC) | Grain | 3 | 3.6% | | 0.04 kg | Vienna Malt (10.0 EBC) | Grain | 4 | 3.6% | | 9.0 g | Saaz (3.90%) - Boil 80.0 min | Hop | 5 | 21.0 IBUs | | 3.0 g | Northern Brewer (7.50%) - Boil 60.0 min | Hop | 6 | 12.8 IBUs | | 5.0 g | Saaz (3.90%) - Boil 10.0 min | Hop | 7 | 4.0 IBUs | | 2.5 g | Irish Moss - (Clarity 10.0 min) | Fining | 8 | - | Mash steps ------------ | | Fly sparge with 5.9 l of water at 78.0 c