25 ------------ Aug. 26, 2018 Brewer: jus Batch size: Type: All grain Beer profile ------------ Original gravity: 1.045 Final gravity: 1.004 Color: 61.6 EBC IBU: 57 ABV: 5.3% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 72.5% | | | Caramel/Crystal Malt - 60L () | Grain | 2 | 20.3% | | | Chocolate Malt () | Grain | 3 | 4.3% | | | Black (Patent) Malt () | Grain | 4 | 2.9% | | | Centennial (10.00%) - First Wort 200.0 min | Hop | 5 | 26.1 IBUs | | | Centennial (10.00%) - Late Hop 30.0 min | Hop | 6 | 30.9 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at