Type : All grain Batch size : 75.0 l Boil size : 78.8 l |
Created date : July 31, 2018 Created by : Pierrotte Efficiency : 78.0% |
Estimated beer profile
Pre-boil gravity: 1.035 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
10.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 84.7% |
1.00 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 2 | 8.5% |
0.80 kg | Wheat, Flaked (3.2 EBC) | Grain | 3 | 6.8% |
35.0 g | Amarillo Gold (7.40%) - Boil 60.0 min | Hop | 4 | 9.9 IBU |
30.0 g | Amarillo Gold (7.40%) - Boil 20.0 min | Hop | 5 | 5.1 IBU |
35.0 g | Amarillo Gold (7.40%) - Boil 10.0 min | Hop | 6 | 3.6 IBU |
50.0 g | Amarillo Gold (7.40%) - Boil 5.0 min | Hop | 7 | 2.8 IBU |
300.0 g | Saaz (4.00%) - Boil 0.0 min | Hop | 8 | 0.0 IBU |
Yeast | US-05 Safale American - DCL/Fermentis | Yeast | 9 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Infusion) | Add 45.0 l of water. Heat to 67.4 c over 10 min | 66.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 47.2 l of water at 78.0 c |