Blanche Framboise ------------ July 9, 2018 Brewer: JEROME Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.042 Final gravity: 1.012 Color: 10.5 EBC IBU: 13.2 ABV: 3.9% Ingredients ------------ | | Malt Pale Ale () | Grain | 1 | 100.0% | | | SAAZ (3.10%) - Boil 60.0 min | Hop | 2 | 10.6 IBUs | | | SAAZ (3.10%) - Boil 10.0 min | Hop | 3 | 2.6 IBUs | | | Irish Moss - (Clarity 10.0 min) | Fining | 4 | - | | | Raspberry Extract - (Fruit Beer 7.0 days) | Flavor | 5 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at