vingt et un
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June 14, 2018
Brewer: jus
Batch size: 180.1 l
Type: All grain



Beer profile
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Original gravity: 1.050
Final gravity: 1.008
Color: 8.7 EBC
IBU: 20.7
ABV: 5.5%


Ingredients
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| 35.00 kg                                          | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 100.0%     | 
| 300.0 g                                           | mistral (6.60%) - Late Hop 15.0 min                                                                                    | Hop     | 2        | 13.9 IBUs  | 
| 60.0 g                                            | mistral (6.60%) - First Wort 120.0 min                                                                                 | Hop     | 3        | 6.8 IBUs   | 


Mash steps
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| Mash in                                           | Add 120.0 l of water. Heat over 67.5 c                                                                                 | 67.0 c  | 60 min   | 

Fly sparge with 104.3 l of water at 78.0 c