Gaspard ------------ May 14, 2014 Brewer: spenali Batch size: Type: All grain Style: 14.B - American IPA Beer profile ------------ Original gravity: 1.071 Final gravity: 1.017 Color: 26.4 EBC IBU: 60.6 ABV: 7.0% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 48.8% | | | Munich Malt () | Grain | 2 | 43.9% | | | Caramel/Crystal Malt - 10L () | Grain | 3 | 7.3% | | | Summit (13.90%) - Boil 60.0 min | Hop | 4 | 19.9 IBUs | | | Simcoe (13.20%) - Boil 30.0 min | Hop | 5 | 21.4 IBUs | | | Simcoe (13.20%) - Boil 10.0 min | Hop | 6 | 12.6 IBUs | | | Summit (13.90%) - Boil 5.0 min | Hop | 7 | 6.6 IBUs | | | Summit (13.90%) - Dry Hop 14.0 days | Hop | 8 | 0.0 IBUs | | | Simcoe (13.20%) - Dry Hop 14.0 days | Hop | 9 | 0.0 IBUs | Mash steps ------------ | | Fly sparge with of water at